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MENU OF THE DAY

August 12th, 2022  

Sea urchin toast $1400

“La Baja” oyster, ponzu, 8 pieces $490 Sweet onion cooked in whey, Comté cheese, cruffin $420

Lamb birria “sincronizada “organic cactus leaves salad $390

Octopus ceviche “a la mexicana” $490

Porcini mushroom soup, chives, parmesan crouton $390

Roasted baby corn, hollandaise, espelette pepper $420

Roasted beets, plum, goat’s milk cheese from Celaya, orange vinaigrette $390

Green mixed salad, blue cheese vinaigrette, parmesan $360

Roasted porcini mushroom, thyme, garlic and onion purée $395

Tuna and kampachi sashimi $540

Pacific scallops “Aguachile” $540

Cactus leaves and mole “tostada”, stone crab ceviche $490

BBQ organic fried chicken, pistachio butter $390

Carrasco Iberian ham 70 grams $690



Tagliatelle, pork belly and organic tomato ragout $450

Risotto, “huitlacoche”,parmesan $490

Ravioli stuffed with cottage cheese, spinach and egg, parmesan foam $450



Grilled Pacific bass $740

Poached lobster tail, creamy creole corn, bouillabaisse, confitted tomato $890

Roasted Couliflower, romesco, yogurt and cumin $395

Wood grilled organic chicken breast, “morels cream” $690

Red wine braised beef cheek, celery root purée $740

Beer braised beef tongue, “mole de olla” and purslane* $680

Wood grilled Wagyu cross Flat Iron, rain mushrooms*, onion and veal jus, 140 grams $740

Wood grilled Wagyu cross beef Rib Eye, 450 grams $2500

Wagyu cross beef cheeseburger $540

TASTING MENU

Without pairing $3,700

With wine pairing


$5,050

Sea urchin toast
Zucchini and caviar tartlet
Lamb birria “sincronizada”
Abalone and beef tongue, smoked fish broth
Wood grilled Wagyu cross beef Flat Iron
Artisanal cheese assortment
Rambutan and sake sorbet
Peach with verbena, lemon tree ice- cream,
passion fruit creamy

DESSERTS

Chocolate caviar tart, burnt vanilla and caramel, truffle ice-cream $390

Madeleines, homemade Nutella, 6 pieces $310

Babà au gin, citrus sorbet, grapefruit $350

Artisanal cheese, peach and balsamic purée, cruffin $380

French toast, seasonal fruit compote, ice cream $310

Tarte Tatin, vanilla oil, ice cream $295

Chaurand goat cheese ice cream, phyllo, guava, olive oil $290